Namaste Curry Lounge Menu

Veg Samosa

Crispy pastry filled with spiced potatoes and peas

Samosa Chaat

Spicy. Smashed samosas topped with chickpeas, yogurt, tamarind and mint chutney

Gobi Manchurian

Spicy. Battered cauliflower tossed in Indo-Chinese chili garlic sauce

Paneer Manchurian

Spicy. Paneer cubes tossed in Indo-Chinese chili garlic sauce

Namaste Special Chaat

House special chaat with crispy, tangy, and sweet flavors

Aloo Chop

Deep-fried spiced potato patties

Pani Puri

Spicy. Crispy hollow puris filled with spicy potato, onion, cilantro. Served with tangy tamarind and masala water.

Fish Fried

Crispy batter-fried fish fillets with seasoning

Shrimp Pakora

Deep-fried coconut-battered Shrimp.

Chicken Manchurian

Spicy. Chicken chunks in spicy Indo-Chinese sauce

Chicken Lollipop

Frenched chicken wings marinated and deep-fried

Chicken 65

South Indian fried chicken bites tossed in a spicy, tangy seasoning with curry leaves.

Masala Tea

Traditional Indian chai brewed with black tea, milk, and a bold blend of warming spices

Chicken Soup

Warm and comforting chicken broth with herbs

Veg Jhol Momo

Spicy. Steamed veg momos served in spicy seseme jhol (soup-style sauce)

Chicken Jhol Momo

Spicy. Chicken momos served in tangy and spicy seseme jhol

Paneer Jhol Momo

Spicy. Paneer momos immersed in savory seseme jhol

Chicken Fried Momo

Deep-fried chicken momos served with seseme and tomato sauce

Paneer Fried Momo

Fried dumplings filled with paneer. Served with seseme and tomato sauce

Paneer Chilli Momo

Spicy. Fried paneer dumplings tossed in chili sauce with onions and peppers

Chicken Kothey Momo

Pan-seared momos with crispy base and soft top

Paneer Kothey Momo

Pan-seared momos with crispy base and soft top

Chicken Bhatti Momo

deeply flavorful Nepali dumplings, often featuring tender mutton cooked inside a rich, spiced broth

spicy chicken keema noodles

A savory Indo-Nepali fusion dish featuring wok-stirred noodles tossed with rich, aromatic minced chicken. Mixed is well before eat.

Chole Bhature

Crispy bhature served with bold chickpea curry, pickles & onions.

Plain Rice

Steamed basmati rice

Chicken Biryani

Spicy. Basmati rice cooked with chicken and spices

Goat Biryani

Spicy. Spiced rice cooked with tender goat and spices

Egg Biryani

Spiced rice cooked with boiled eggs

Paneer Biryani

Cubes of paneer cooked in aromatic rice and spices

Chicken 65 Biryani

Spicy. Hyderabadi-style biryani with Chicken 65 topping

Fish Biryani

Delicate fish pieces cooked in spiced rice

Shrimp Biryani

Aromatic rice with marinated shrimp and spices

Tandoori Chicken Biryani

Spicy. Basmati rice topped with flavorful tandoori chicken

Chana Saag

Chickpeas cooked with spiced spinach

Saag Paneer

Cottage cheese cubes in creamy spinach gravy

Matar Paneer

Paneer with green peas in spiced tomato sauce

Paneer Tikka Masala

Paneer cubes cooked in rich creamy tomato sauce

Malai Kofta

Veggie ball in a silky cashew-tomato sauce

Paneer Vindaloo

Spicy. Paneer in tangy and spicy vindaloo sauce

Butter Paneer

Creamy tomato sauce with butter and paneer

Rajma Paneer

Kidney beans and black lentil cooked with paneer in creamy sauce

Dal Tadka

Yellow lentils tempered with garlic and cumin

Mixed-Veg Curry

Seasonal vegetables in tomato onion gravy (Vegan)

Coconut Shrimp

Shrimp cooked in creamy coconut sauce

Butter Shrimp

Shrimp in rich tomato-butter sauce

Shrimp Tikka Masala

Shrimp in tikka masala gravy

Shrimp Korma

Shrimp simmered in creamy cashew sauce

Shrimp Saag

Shrimp in spiced spinach curry

Shrimp Vindaloo

Spicy. Shrimp in tangy and spicy vindaloo sauce

Chicken Curry

Classic Indian-style chicken curry

Goat Curry

Bone-in goat cooked with Nepali spices

Goat Korma

Bone-in Goat curry with creamy cashew sauce

Garlic Goat

Bone-in Goat meat with garlic-rich gravy

Goat Vindaloo

Spicy. Spicy and tangy Bone-in goat curry in vindaloo sauce

Chicken Tikka

Boneless chicken breast pieces marinated in robust tandoori masala and grilled to perfection. Served sizzling hot with sautéed onions, lemon wedges, and chutney.

Butter Naan

Leavened bread baked in tandoor and brushed with butter

Garlic Naan

Naan topped with fresh garlic, cilantro and brushed with butter

Cheese Naan

Naan stuffed with melted cheese

Chili Garlic Naan

Spicy. Spicy naan with garlic and chili flakes

Aloo Paratha

Flatbread stuffed with spiced potatoes

Tawa Roti

Whole wheat flatbread

Aloo Naan

Naan filled with spicy mashed potatoes

Gulab Jamun

Soft, golden pastry ball soaked in rose-scented sugar syrup.

Kheer

Creamy rice pudding slow-cooked with milk, sugar, and cardamom

Coconut Kulfi

Traditional Indian-style ice cream infused with coconut

Malai Kulfi

Dense, creamy kulfi made with thickened milk and hints of cardamom

Pistachio Kulfi

Nutty and rich kulfi made with real pistachios and creamy milk

Mango kulfi

Traditional Indian-style ice cream infused with Mango

Raita

A cooling yogurt blend with carrot, onion and spices.

Mint Sauce

Fresh mint and cilantro blended with spices and lime. cool, zesty, and aromatic.

Tamarind Sauce

A sweet and tangy sauce made from tamarind pulp, jaggery, and spices.

MoMo sauce

Traditional Nepali dipping sauce with tomato, sesame, garlic, and chilies.